The Top Food Insight Blogs of 2016
December 20, 2016
Throughout 2016, the IFIC Foundation has brought you the scoop on all things food. Let’s take a look back at our top posts from the year (based on the total…
Throughout 2016, the IFIC Foundation has brought you the scoop on all things food. Let’s take a look back at our top posts from the year (based on the total…
These days, Millennials get all the attention. But let’s not forget about Boomers. They make up a large portion of the U.S. population and have money to spend on consumer…
WASHINGTON, D.C.—By some estimates, up to half of all the food produced on the planet—about 2 billion tons—is wasted before it ever reaches a human stomach. Yet, according to a…
WASHINGTON, DC – It’s no secret that Millennials are changing the food and nutrition landscape. But Boomers have their own set of unique ideas about what they want on their…
WASHINGTON, D.C. – On the eve of a first-of-its-kind law on GMO labeling scheduled to go into effect on July 1 in Vermont, Americans remain divided on their perceptions of…
WASHINGTON, DC – The ideal presidential candidate is not the only thing Americans have a hard time agreeing on. An ideological rift exists on certain food issues too. The International…
How do Americans feel about food and health? The “votes” are in, and the International Food Information Council (IFIC) Foundation has the results. The IFIC Foundation’s 2016 Food and Health Survey gives insight…
[Resource page here] [Download this as a PDF] Survey: Food Dialogue Gains Momentum; Media Drive Beliefs, Changes For Consumers, “Healthy” Means What Isn’t, Rather Than What Is, in Foods (WASHINGTON,…
The International Food Information Council (IFIC) Foundation’s 2016 Food and Health Survey, “Food Decision 2016: The Impact of a Growing National Food Dialogue,” marks the 11th edition of an ongoing…