Associate Editor’s Note: New Beginnings
August 13, 2015
As the old saying goes, “The only constant in life is change.” The same is true for the Food Insight newsletter. While the Editor’s Note normally appears in this space,…
As the old saying goes, “The only constant in life is change.” The same is true for the Food Insight newsletter. While the Editor’s Note normally appears in this space,…
“What’s your health worth?” It may seem like a simple question, yet everyone values their health in different ways. Is good health worth a little extra time to you, or…
If you are joining the 20 million visiting Expo Milano 2015: Feeding the Planet, Energy for Life between May and October 2015, don’t forget to check out the USA Pavilion,…
This year, the world is focused on a very important topic: “Feeding the Planet, Energy for Life.” This is the theme of Expo Milano 2015 (also known as the “World’s…
Printed words and pictures of Expo Milano 2015 came alive as I traveled to Italy July 1 as a member of the U.S. Presidential Delegation to attend the “U.S. National…
Bites of information from a single study, and a few sensational headlines, can have tremendous impact on how consumers perceive health, nutrition and food safety. These are among the conclusions…
On July 24, the U.S. Food and Drug Administration (FDA) announced an update to its proposal to revise the iconic Nutrition Facts Panel (NFP). The proposal now includes a %DV…
A new project, the Genetic Expert News Service (GENeS) is dedicated to “ensuring that the expertise and opinions of the scientific community on genetics and biotechnology issues are readily available to…
IFIC Foundation is in the news! Check out these recent articles featuring insights from IFIC Foundation research. F.D.A. Wants Food Labels to Quantify Added Sugars (The New York Times, July…
On June 16, the U.S. Food and Drug Administration (FDA) issued a final ruling on its previous tentative determination (November 2013) that partially hydrogenated oils, the primary dietary source of artificial trans fat in food, be removed…